“We’re Pacific Coast Hospitality…we recruit the best, most qualified leadership talent for top hospitality organizations across the western U.S. and British Columbia.”
Market Honolulu, HI
Job Description
Hawaii’s premier Italian restaurant, serving authentic Italian cuisine in the heart of world-famous Waikiki to visitors from around the world, is searching for top caliber Restaurant Manager candidates to lead their award-winning, high volume locations. This privately owned company showcases classic Italian dishes with a modern twist, using only the finest ingredients imported from Italy while incorporating fresh local seafood and produce to create a unique Italian dining experience, and is ranked as the top Italian restaurant in Honolulu.
Requirements Ideal candidate must have the following:
- 2 years of high volume, casual theme or above restaurant experience
- Proven ability to lead a staff of 30 plus team members
- Initiative, persistence, and comfortable with change
- Basic understanding of industry financials (building sales, product costs, labor management, etc.)
- Excellent people and communication skills
- Strong guest-oriented philosophy
Salary Range & Benefits
- Starting salary range is $42,000 to $55,000 based on experience
- Medical, Dental and Life Insurance Coverage
- IRA Personal Investment Program
- Annual Performance / Salary Review
- Excellent Quality of Life balance
- Extremely Low Turnover
Job Category Restaurant Manager
Job Type Full Time
If this position seems like you – please click on this link to submit your resume and cover letter. https://www.pacificcoasthospitality.com/careers-in-hospitality/ We will contact you via telephone or email for an initial interview.
