We’re Pacific Coast Hospitality…we recruit the best, most qualified leadership talent for top hospitality organizations across the western U.S. and British Columbia.
Market Seattle, WA (northeast Seattle area)
Job Description
Pacific Coast Hospitality has been retained to search for a Restaurant Kitchen Manager for this new and rapidly growing, locally owned and operated full-service concept. Local sourcing and sustainability rule, a uniquely Northwest burger restaurant, a modern take on the traditional bar, pairing today’s high-energy atmosphere bar feel with flavorful dishes specifically designed with the freshest regional ingredients in its full-service restaurant and bar. In addition to hand-crafted beers, including 18 local craft brews on tap, a selection of more than 100 local, national and international whiskeys, and that quintessential burger pairing – signature milkshakes.
A “Can Do, Guest Driven” service philosophy combined with Management and crew that have complete ownership for their results are the cornerstones of our business. In addition, we are an active community member and deeply committed to a large, yet selective group of local charities, organizations and non-profits.
Requirements Ideal candidate will have the following:
- 3 years’ experience working as a KM or Chef in the upscale casual dining segment
- Must know and be passionate about current food trends
- Experience in product ordering and team member scheduling
- BUSY environment, candidate must have the energy and mental toughness to succeed
- Passion for developing and mentoring a team
- Track record of achieving financial results
- Ability to rapidly grow in responsibilities and position. We will be adding 7-12 additional units over the next 5 years.
- A top line, guest focused mentality is a must!
- Ability to lead a team, assess strengths and develop individuals to succeed in their roles.
- Knowledge of principles and processes for providing unparalleled guest services.
Salary Range & Benefits
- Industry competitive Compensation Package / Salary $52k – $60k (starting, based on experience level)
- Generous and Obtainable Monthly Performance Bonus Program
- Medical, Dental and Life Insurance
- Annual Performance and Salary Review
- Balanced Lifestyle – for real, not just talked about
- Entrepreneurial Environment- yes, we have systems, but we need thinking leaders that don’t want their hand held.
Job Category Restaurant Kitchen Manager
Job Type Full Time
If this position seems like you – please click on this link to submit your resume and cover letter. https://www.pacificcoasthospitality.com/careers-in-hospitality/ We will contact you via telephone or email for an initial interview.
